DON’T OVERLOOK A THING ON THE BUBBLES & BRUNCH MENU AT THE COSMOPOLITAN
There’s no shortage of fab brunches in this town. You can do Cajun for a jazzy Sunday morning affair at Wynn’s Country Club Grill, have a more refined experience at the Bellagio’s Fountain Brunch, or go off the beaten brunch path for a tour through Asia at Mandarin Oriental’s MOzen Bistro. The newest entry available to the brunch bound is The Cosmopolitan Las Vegas’ Bubbles & Brunch at the Overlook Grill.
A brunch more casual than most but no less chic, the Overlook Grill’s “indoor/outdoor atmosphere with a twist of French Riviera” offers a more carefree way to do brunch, and who doesn’t want that come Saturday and Sunday? Happily ensconced at the base of the Boulevard Pool, we started with a just-out-of-the-oven Monkeybread that was so good we couldn’t stop nibbling on the sweet pecan encrusted pastry. And as Director of F&B Ralph Cautela observed, “if you are feeling peckish after some time at the pool this is a great way to refresh.” Indeed, especially with the grill’s Scotch Egg, a breakfast sausage-wrapped egg served over arugula and grilled tomatoes.
And, of course, the team at Luxury is ever appreciative of a dining experience that makes a champagne – Moët’s Ice Imperial –only available in five cities a centerpiece. You can enjoy your champagne solo or with a fruity dose of mint leaves, raspberries, blackberries and orange zest, which is definitely the way to go.
We also like that Bubbles & Brunch is a small plates experience so we can try a bit of everything. And, trust us, you will want to try everything; there’s not a dud on the menu. It’s a rotating menu but we experienced Char Siu Pork Ribs, Slow Cooked Bistro Steak with Truffle Potato Puree, Diver Scallop in a Spring Pea Risotto, and Jumbo Lump Crabcake Benedict with Creole Hollandaise – all excellently prepared.
To end on a sweet note are adult versions of childhood dessert favorites like Hefeweizen cupcakes, Jello shots in the flavors of Mimosa and Kahlua & Cream, and Rum & Coke Whoopie Pies.
The Cosmopolitan Las Vegas, www.cosmopolitanlasvegas.com
Overlook Grill, 702.698.7970
Brunch is every Saturday and Sunday from 11 a.m. – 6 p.m. through summer.
Breakfast is daily from 8 a.m. – 11 a.m.
Lunch is Monday-Thursday, 11 a.m. – 4 p.m. and Friday-Sunday, 11 a.m. – 6 p.m.
This entry was posted on Monday, April 30th, 2012 at 9:01 pm
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